High Protein Strawberry Cheesecake Bark

This High Protein Strawberry Cheesecake Bark might just be my all-time favorite recipe creation: creamy, sweet, and perfectly refreshing with every bite. Packed with protein and layered with fresh strawberries and crunchy graham cracker pieces, it’s a dessert that tastes good and is good for you! Keep a batch in your freezer – trust me!

Ingredients:

8 oz plain nonfat Greek yogurt

2 scoops vanilla protein powder (I used this protein powder)

2 tbsp calorie free sweetener (adjust to taste)

Vanilla extract (a splash)

6 oz sliced fresh strawberries

3 graham crackers

Instructions:

Mix yogurt, sweetener, protein powder and vanilla extract in a bowl. Once combined, spread onto a baking sheet lined with parchment paper. Top with strawberries and crumbled graham crackers. Freeze for at least 5 hours or overnight. Enjoy!

Nutrition Information: values may vary depending on products/brands used. Info below based on entire recipe.

Calories: 580
Fat: 17g
Carbs: 41g
Protein: 74g